tag:blogger.com,1999:blog-9207335007470565884.post7729286106271423871..comments2023-10-16T08:11:15.377-05:00Comments on Baatasaari (eternal traveler)...: Kung Pao SauceVanihttp://www.blogger.com/profile/02523313125466978517noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-9207335007470565884.post-26554351507040943772011-09-06T15:04:03.331-05:002011-09-06T15:04:03.331-05:00This recipe looks fantastic! There are so many rec...This recipe looks fantastic! There are so many recipes for this on the web that don't look right at all. I'm sure it will be delicious. Thanks!royphil345https://www.blogger.com/profile/15313613020044747597noreply@blogger.comtag:blogger.com,1999:blog-9207335007470565884.post-24367530132859797992009-09-12T16:30:57.652-05:002009-09-12T16:30:57.652-05:00Very nice sauce! Used Peanut rather than Canola oi...Very nice sauce! Used Peanut rather than Canola oil and doubled the chili's (personal preference).<br /><br />Thickened nicely, perhaps 5 minutes to prepare.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-9207335007470565884.post-54373891635213341912007-11-12T01:09:00.000-06:002007-11-12T01:09:00.000-06:00I've often seen recipes for Kung Pao Chicken, but ...I've often seen recipes for Kung Pao Chicken, but never thought of trying the sauce out with vegetables or tofu. But that's going to change now that I've seen this post! :)KayKathttps://www.blogger.com/profile/14888078673230631762noreply@blogger.com